Additional information
| Weight | N/A |
|---|---|
| Color | Dark, Burnt Mahogany |
| Aroma/Flavor | Wet Forest Floor, Buttered Mushroom, Vanilla |
| Mouthfeel | Thick, Mellow, Velvety |
| Pluck | Bud and First Fwo Leaves |
| Shaping | Loose, Twisted, Matted |
| Cook | Quickly Pan-Fired, Sun-dried, Steamed, Sweltered to Accelerate Fermentation, and Dried |
| Brew Instructions | 200-210°F |
