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SKU: H-RO Categories: ,

Usually called Red Tea in British and Western European tea culture, rooibos is an adaptation on traditional black tea making where instead of using the leafy tea bush, processors use the piny South African rooibos bush (although it is a bit redundant to call it a rooibos bush, as rooibos actually means “red bush!”).


Additional information

Weight N/A
Brew Instructions

200-210°F Western: 3g/8oz, 5 min